Gluten Free Snack Of The Day: Salmon Mousse and Celery Sticks.
by GFA
This is easy to make where ever you are and there are heaps of variations... my sister gave me this idea.
1 small tin of smoked salmon
a few teaspoons of sour cream.
Celery Sticks.
Place in a small bowl and dip your celery sticks in for a creamy crunchy snack (or any vegetable of choice).
Protein and vegies - Delicious.
Navigation
Helpful Links
Find/Review Gluten Free In Your Area
Articles
- Candida Gluten Intolerance
- Gluten Intolerance
- Celiac Vaccine
- Celiac Australia
- Coeliac Disease
- Gluten Free Diet
- Gluten Free DVDS
Advertise On This Site
4 Ingredients Gluten Free
Great Gluten Free Meals, Lunch Box Ideas, Food For Babies, Snacks, and Dinner Party Recipes - All made with 4 ingredients or less and made written by 2 Australians.
Follow Our Tweets on Twitter
Buy Gluten Free
Copyright www.GlutenFreeAussie.com © 2011. All rights reserved.
This
information is of the general nature and not meant to replace that of a
professional. Always check labels and ask if food, products and
medication are gluten free. Due to the nature of businesses changing
ownership and staff we can not guarantee the gluten free status of any
products or locations on this website. This is a public forum giving
customers option to express their opinions on selected products, and as
such the views expressed do not necessarily reflect the opinion of
Owners, Operators or Staff of http://www.glutenfreeaussie.com and are
protected under New Zealand law by the "Honest Opinion" Clause of the
Defamation Act of 1992. http://www.glutenfreeaussie.com accepts no
liability for the statements made on this site, under the assumption
that they are the true and honest opinions of the individual posters.