Both of these restaurants have a gluten free option available for customers. The chef even made me a beautiful gluten free bread/sun dried tomato/camembert cheese melt entree as I was envying the camembert brioche on the entrees menu!
There is one restaurant on Ogden st, and one on Palmer st in Townsville city.
The menu was fabulous and the waiter told me which options could be made gluten free and which couldn’t- there was only a few items that couldn’t be made gluten free.
Great service and great food.